EN MOOC AE: 2 (TOPAS)
Agrar Economy 


Full Cost & Gross Margin Calculation
Crop (wheat) production


Content

1. Introduction to production procedures

2.1. Production procedures: Intersection

2.2 Production procedures: Resource use

3. Output

4.1 Seed costs

4.2 Fertilizing costs

4.3-4.4 Chemicals costs, Mechanization costs

4.5 Other variable costs

5.1. Current assets costs

5.2. Labour costs

5.3. Land costs

5.4. Production and supply rights

5.5. Fixed assets

5.6. Other fixed special costs and proportionate overhead costs

6.1 Gross margin calculation

6.2.1 Total costs, Net profit and Profit

6.2.2 Example calculation of Total costs, Net profit and Profit

6.3. Efficiency of factor input

6.4. Threshold prices

6.5. Comparable appraisal of efficiency measures

7. Profitability of intensity change

Summary


   

 

Volume 1, Issue 1 | 01/2017

"International Agricultural Management"


Table of Contents

Articles

(To download the pdf documents, you must have Adobe Acrobat Reader, which can be downloaded for free here)


  • Title: AGRO-HOLDINGS VS INDEPENDENT FARMS - TRENDS OF INTERRELATIONS IN UKRAINE:
    Authors: Dr. Oksana Zamora, Dr. Larysa Kalachevska,
  • University: (Sumy National Agrarian University, Ukraine
    Download als pdf
  • Title: The viticulture and winemaking product market and its economic importance in the Republic of Armenia
    Authors: Prof. Dr. Ghazaryan, MBA Tamoyan H.S.
  • University: Armenian National Agrarian University, Armenia
    Download als pdf

    Title: The potential of the agricultural resources and issues of its use in Vayots Dzor marz, Armenia
    Authors: Prof. Dr. Ghazaryan, MBA Tamoyan H.S.
  • University: Armenian National Agrarian University, Armenia
    Download als pdf

  • Title: Assessment of under-ground pests’ density in potatoes grow after winter wheat
    Authors: Khudaykulov A.M. Phd, Anorbayev A.R doctor of agriculture science
  • University: Tashkent State Agrarian University, Uzbekistan
    Download als pdf

 

EN MOOC AE: 2 (TOPAS)
Agrar Economy 


Full Cost & Gross Margin Calculation
Crop (wheat) production


Content

1. Introduction to production procedures

2.1. Production procedures: Intersection
2.2 Production procedures: Resource use

3. Output

4.1 Seed costs
4.2 Fertilizing costs
4.3-4.4 Chemicals costs, Mechanization costs
4.5 Other variable costs

5.1. Current assets costs
5.2. Labour costs
5.3. Land costs
5.4. Production and supply rights
5.5. Fixed assets
5.6. Other fixed special costs and proportionate overhead costs

6.1 Gross margin calculation
6.2.1 Total costs, Net profit and Profit
6.2.2 Example calculation of Total costs, Net profit and Profit
6.3. Efficiency of factor input
6.4. Threshold prices
6.5. Comparable appraisal of efficiency measures

7. Profitability of intensity change

Summary